Place cottage cheese, protein powder, honey, vanilla extract, and cinnamon into a high-speed blender.

Process on high for 60 seconds or until the texture is completely smooth and aerated.

Add half of the peach slices to the blender.

Pulse 3 to 4 times to break up peaches without pureeing them fully.

Divide the mixture into two bowls.

Garnish with the remaining peach slices.

Serve immediately or refrigerate for 30 minutes to set.