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A bowl of creamy smoked gouda soup garnished with fresh chives and served with crusty bread.
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Cozy Smoked Gouda Soup

Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Servings: 4 servings
Calories: 450kcal

Ingredients

  • 4 tablespoons unsalted butter
  • 1 large yellow onion, finely diced
  • 2 cloves garlic , minced
  • 1/4 cup all -purpose flour
  • 4 cups chicken or vegetable stock
  • 1 cup heavy cream
  • 8 ounces smoked Gouda cheese, shredded
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon ground nutmeg
  • Salt and black pepper to taste
  • Fresh chives for garnish

Instructions

  • Melt butter in a large pot over medium heat.
  • Add diced onion and cook until translucent, approximately 5 to 7 minutes.
  • Stir in garlic and cook for 1 minute until fragrant.
  • Whisk in flour and cook for 2 minutes to create a roux, ensuring it does not brown excessively.
  • Slowly pour in stock while whisking constantly to prevent lumps.
  • Bring to a simmer and cook for 10 minutes until slightly thickened.
  • Reduce heat to low and stir in heavy cream, smoked paprika, and nutmeg.
  • Gradually add shredded smoked Gouda, stirring constantly until completely melted and smooth.
  • Season with salt and pepper to taste.
  • Serve warm, garnished with fresh chives.